Ground Cardamom 10g
Ground cardamom, is a spice made from the seeds of the cardamom plant, which belongs to the ginger family. It has a greenish-brown color, a complex and aromatic flavor, and a refreshing aroma. It is one of the most expensive spices in the world, after saffron. It is widely used in Indian, Middle Eastern, Scandinavian, and other cuisines to flavor dishes such as curries, rice, breads, desserts, and beverages.
Some examples of how to use ground cardamom are:
- Sprinkle it over coffee, tea, or hot chocolate for a fragrant and cozy drink.
- Add it to milk, sugar, and cornstarch to make a cardamom pudding for a sweet and creamy dessert.
- Mix it with honey, lemon juice, and water to make a cardamom syrup for drizzling over pancakes, waffles, or ice cream.
- Use it as a spice for carrot cake, banana bread, or apple pie for a warm and spicy flavor.
- Add it to meatballs, chicken, or lamb dishes for a savory and exotic touch.